The Everyday Breakfast Combo

Description

Healthy Dosa Combo Pack

Make everyday breakfasts healthier, tastier, and more convenient with our Healthy Dosa Combo Pack! This special combo brings together a delicious variety of wholesome mixes for easy family meals throughout the month.

Made with thoughtfully selected ingredients and No Maida & No Preservatives, it’s a convenient choice for nutritious everyday breakfasts.

What’s Inside

Jowar & Lentils Dosa/Chilla Mix
Organic Jowar flour, Kodo millet flour, Foxtail millet flour, Udad dal flour, Moong split flour, Massor dal flour, Rice flour, mix of spices (dried curry leaves powder, dried green chilli powder, mustard powder, dry mango powder, dry ginger, salt).

Ragi & Lentils Dosa/Chilla Mix
Organic Ragi flour, Foxtail Millet flour, Kodo Millet flour, Udad dal flour, Whole moong dal flour, Rice flour, mix of spices (dried curry leaves powder, fenugreek powder, dry mango powder, jeera powder, garlic powder, ginger powder, onion powder, dry green chilli powder, salt).

Quinoa Amaranth Dosa/Chilla Mix
Organic Quinoa flour, Amaranth flour, Rolled Oat flour, Whole Moong flour, Kodo millet flour, Split Mong flour, Udad dal flour, Masoor dal flour, Mix of spices (dried curry leaves powder, dry mango powder, mustard powder, ginger powder, nutmeg powder, dry green chilli powder, salt).

Coconut Chutney
Desiccated Coconut, Bengal Gram (Chana Dal), Mustard Seeds & Udad Dal, Curry Leaves, Dry Ginger, Green Chilli.

How to Prepare Dosa

1. Take 1 part dosa mix.
2. Gradually add 1.5 parts water to make a smooth batter.
3. Rest for 15–20 minutes.
4. Pour onto a hot non-stick tawa and spread like a dosa.
5. Add ghee or oil and cook on both sides.
6. Add a filling of your choice.
7. Serve hot with The Fit Snacking’s Coconut Chutney.

How to Prepare Chilla

1. Chop your desired vegetables such as onion, carrot, beans, capsicum, broccoli, etc.
2. Take 1 part dosa mix.
3. Add 1 part water to make a smooth batter.
4. Add the chopped vegetables.
5. Pour onto a hot non-stick tawa and spread like a chilla.
6. Add ghee or oil and cook on both sides.
7. Serve hot with The Fit Snacking’s Coconut Chutney.

Simply Mix. Cook. Enjoy.

No Soaking. No Grinding. No Fermentation.